The recipe for rice cooker and barbecue

Health benefits

Pork belly: nourishing blood

Jiang: Reduce nausea and vomiting, dissolve phlegm and cough, dispel cold and relieve external symptoms

Rock Sugar: Harmony with Stomach

Ingredients

Two pounds of pork belly

A piece of ginger

Four cloves of garlic

A spoonful of oyster sauce

Two spoons of barbecue sauce

Two spoons of light soy sauce

4 pieces of rock sugar

The recipe for rice cooker and barbecue

1. Prepare a piece of pork belly

2. Wash and cut into pieces

3. Put the pork belly into a large bowl, add ginger, garlic, oyster sauce, light soy sauce, and barbecue sauce, stir well, and marinate overnight

4. Remove ginger and garlic, put the pork belly into an electric rice cooker, pour in the marinated meat sauce and rock sugar

5. Press the cooking button and flip the noodles once in the middle

6. Take out the slices and pack them on a plate

7. Sprinkle the sauce on the bottom of the pot

Tips

The type of meat with a lot of lean meat and fat in the middle is best, not all lean meat, otherwise the taste is not good. The amount of barbecue sauce should be sufficient, and it should be marinated for a long time before it becomes flavorful. The entire cooking process does not require a drop of water, just pour the marinated sauce over it.

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